Sunday, September 18

Unakka Chemmeen / Dried Prawns and Peanuts fry


Ingredients for Unakka Chemmeen / Dried Prawns and Peanuts fry
1 cup dried prawns
oil required for deep frying
1 cup onions sliced finely
handful curry leaves
1/2 cup groundnuts / peanuts
2-3 tsp red chilli powder / as per your taste
salt to taste

How to prepare Dried Prawns and peanuts fry
Remove the head and tails of the dried prawns, wash well and and keep aside.
Heat oil in a fry pan, enough for deep frying.
When the oil gets hot enough add Curry leaves and sliced onions  and deep fry them till they are golden. Remove and keep aside.
Fry the peanuts in the same oil and keep aside.
Now fry the prawns  and keep aside.
Now mix all the deep fried ingredients, sprinkle the red chilli powder and salt to taste.
While adding salt do remember that dried prawns have salt already added in them.
Mix  all the ingredients together till they blend well. Serve hot.

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