4 eggs
1 cup chopped onion
1/2 cup chopped tomato
1/2 tsp green chillies chopped finely
1 tbsp chopped coriander leaves
salt to taste
1/4 tsp turmeric powder
2 pinches pepper powder
1/4 tsp red chilli powder
2 tbsp oil
2 tbsp milk
How to prepare an Egg Omelette the easy way:
Beat the eggs nicely and mix in all the ingredients.
Heat oil in a pan and spread the mixture evenly.
You can make one large sized omelette and then cut into pieces or make 4 small omelettes.
When one side is cooked flip it over carefullly to cook the other side also.
Both the sides should be golden brown.
Serve hot with bread toasts for breakfast.
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