Garlic Prawns Recipe Chinese Cuisine

Ingredients needed for Garlic Prawns Chinese Recipe:
1/2 kilo prawns
1/2 tsp oil
1 tsp corn flour
2 flakes garlic ,crushed
1 tsp sugar
1/2 tsp soya sauce
3 tsps coconut oil
2 tsps corn flour
1 tsp worchestershire sauce
1/2 tsp Ginger juice
1/2 tsp chilli sauce
1/2 tsp tomato sauce
1 onion chopped finely
1 capsicum chopped finely
1 stalk spring onion chopped

How to prepare Garlic Prawns Chinese style recipe:
Clean, wash and devein the prawns.
Mix in 1/2 tsp oil, 1 tsp corn flour and the crushed garlic with the prawns. Leave it for sometime.
Fry in a little oil and keep aside.
Mix all the sauces, ginger juice and the 2 tsp corn flour together and keep aside.
Heat oil in a pan, add the onions and saute till golden.
Add the capsicum and saute till the capsicum turns soft.
Add the prawns and the sauce mixture and mix well.
Cook for a few minutes till the gravy thickens.
Add spring onions and remove from fire.